On the first Friday in May, Getaria will be hosting “Antxua Eguna” (Anchovy Day), an event that seeks to encourage people to taste anchovies and txakoli and take tours to discover the fishing industry and appreciate the people who work in it.
Discover this gourmet festival which takes place during the month of April in all the restaurants of Bouillon and the nearby villages.
Indulge in exceptional brews at Summer Beer Lovers’ Festival. Microbreweries and producers present their finest for a tantalizing taste experience!
Embark on a wine-tasting journey in Bertrix, Wallonia (Belgium), and explore an array of wines sourced from diverse European regions.
Leuven Beer Month closes with what may turn out to be the most interesting event of all: the two-day Leuven Innovation Beer Festival introduces you to unique beers and creative brewers.
A grand celebration of culinary excellence, uniting top chefs and food enthusiasts in Austria’s capital for a lavish experience.
Galway’s International Oyster & Seafood Festival, held each September, is a globally renowned event, second only to St. Patrick’s Day.
Enjoy Frankfurt’s famous Apfelwine, a crisp cider made from traditional apples. Explore a variety of options at the lively festival stands!
The Fiesta del Marisco in Galicia showcases Rías Bajas’ finest seafood, attracting visitors from near and far.
During the Festival, Pezinok becomes a venue for massive wine tasting. Local bands, authentic food and grape must are all part of it.
Long-time vinicultural traditions come alive during this event bringing together some of the best local and international wines.
Làctium Festival draws on the huge gastronomic variety on offer in the city of Vic, which transforms into a gastronomic benchmark for dairy products during those two days. The Festival is a great attraction for foodies and the cheese-loving public who would like not only to taste them, but also to learn how to cook with dairy products.
