Sumadijski Tea
- In a deep metal pot, melt and caramelize the sugar until it becomes reddish in colour, then add the water and šljivovica together.
- Boil and serve immediately.
Source: National Tourism Organisation of Serbia
Recipe
See Ingredients
Recipes
Mackerel, Pickle and Sheep Yoghurt
The winning mackerel recipe of the European Young Chef Award 2017 was innovated by Aisling Rock, representing Galway – West of Ireland, European Region of Gastronomy 2018.
Stoemp
Stoemp is a typical and simple Brussels dish, which you have to try when spending time in the Flemish capital. It consists of pureed potatoes one or several mashed vegetables, sometimes also with bacon. These vegetable pairings traditionally include endive, kale, Brussels sprouts, spinach, turnip greens, carrot or onion. Stoemp is usually served with sausage or stewed meat.
Mirabelle Cake
Mirabelle, the ‘golden fruit’, is known for being sweet and full of flavor. Have a look at this popular recipe and you’ll understand why French pastries are so famous.
Roasted Hen Turkey
A typical Christmas dish is the roasted hen turkey with pomegranate. The dish dates back to the Renaissance, and more specifically to the magnificent banquets of the Serenissima Republic.
Featured Experiences
CHECK OUT OUR
LATEST GUIDE
Germany and its storied past
Explore stories from ancient times.
Thessaloniki: Greeceʼs most creative city
With over a third of the population being under 24, Thessaloniki is Greece’s modern music, art, and culture capital.
UNESCO treasures in Greece
Culture and recreation make a great vacation.
Scenic rail routes of Montenegro
Travel by train through stunning scenery!
Amazing camping oases in Czechia
Discover the best Czech campsites and glampsites.
Ingredients
- 500 gm sugar;
- 350 ml šljivovica;
- 150 ml water