State of the Art
Admire the works of da Vinci, Rembrandt and Klimt firsthand at some of the finest classical art museums in the world.
Europe is a treat in more ways than one, and the local confections make it all the sweeter. You may already know about Belgian chocolate and Italian gelato. But that’s just the start of the sweet treats found in Europe. Let your taste buds travel the continent with these 12 sweet treats.
With a main ingredient like treacle, you know the Maltese Honey Ring is a rich treat. This dessert dates back to the 15th century and goes perfectly with wine or tea.
Bulgaria’s moderate temperatures and lush plant life make it the perfect setting for producing honey. So it’s no coincidence that Bulgarian honey tastes amongst the best in the world. It’s sweet enough to turn even a slice of bread into an instant treat.
In Sweden, cinnamon buns are known as kanelbullar. They’re light, flavorful cinnamon pastries that are staples in Swedish cafes. Whether it’s breakfast or dessert, you’ll find kanelbullar on the menu.
Whipped cream tops one of the most popular treats in Europe: semlor. Originating in Sweden, semlor are sweet rolls filled with a mix of milk and almond paste. You’ll often find locals enjoying them with coffee or tea.
In Belgium, chocolate isn’t just a favorite treat, it’s part of the culture. Belgian chocolate dates back to the 17th century and remains one of the smoothest, most desired chocolates in the world.
Waffles are abundant throughout Belgium. But Liège waffles are a sweet treasure. The recipe calls for a special type of sugar and a tedious kneading process, but the result is rich, cinnamon-dusted perfection.
Emperor Franz Joseph’s favorite pastry now bears his name. The Emperor schmarren is a light, sugary pastry dish that the Austrian Emperor often ate as a side to beef. Today, it’s common to be eaten as a dessert or even as a main course.
Chocolate cake may be found throughout the world, but it was perfected in Austria. Known as sachertorte, this chocolate cake is delectably rich with a thin layer of apricot jam to add sweetness. It’s all covered with a dark chocolate icing, making it a favorite Viennese dessert.
Portugal’s sweets consist of a little bit of everything. But pastel de nata may be the country’s best. They’re a light and flaky pastry cup filled to the brim with a smooth, rich cream. Pair a pastel de nata with a cup of coffee for a sweet Portuguese breakfast.
Welsh cakes are a go-to snack for residents of the United Kingdom. These circular pastries are filled with raisins and act as a perfect afternoon treat. They can be served either hot or cold, but should always be paired with a cup of tea.
Popularized in Italy, gelato is a less fatty version of American ice cream. Not only is it one of Europe’s oldest sweets, it’s one of its most creative as well. With a nearly unlimited amount of flavors, you’re sure to find something to please your taste buds on a warm day.
Admire the works of da Vinci, Rembrandt and Klimt firsthand at some of the finest classical art museums in the world.
Europe’s vast landscapes create some breathtaking views. And some of the most awe-inspiring views in Europe occur where cliffs meet the water. From Ireland to Greece, picture-perfect spots can be found tucked away from everything else. Enjoy eight of the best European views right here in this photo gallery. Then, see them for yourself on your next trip.
How architecture and contrasts changed Europe’s cities.
Explore some of the grandest of Europe’s palaces in this breathtaking photo gallery.
Croatian and Slovenian vintages are among the finest in Europe and the olive oils, well those stand up to the best too.
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Prague’s flea markets and food stalls.
Venice is arguably the most romantic place in the world. With serene rivers and canals winding through the city, there are unforgettable sights at every turn. But it’s not the only romantic city in Europe. Get to know the European cities that claim to be the “Venice of the North” by browsing through this gallery.
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Natural wonders to explore in the mainland.