Copenhagen Cooking
Copenhagen Cooking: A month-long culinary celebration at the forefront of Northern Europe’s gastronomic scene.
Copenhagen Cooking: A month-long culinary celebration at the forefront of Northern Europe’s gastronomic scene.
For 19 years the Principality of Monaco has celebrated an exciting culinary event focused on local gastronomy delicacies and temptations in November each year. For three days, visitors can experience an incredible gastronomic tour, wander through hundreds of stalls tasting delicious authentic foods from the region and enjoy cooking shows and demonstrations.
Each September, wine and champagne enthusiasts celebrate the Riesling Open in the scenic Moselle River Valley.
Embark on a Journey to Savor Alpine Dining Delights on Saas Valley’s Gourmet Trail, Immersed in Nature’s Beauty and Serenity.
Öland’s Harvest Festival revives Michaelmas traditions, spanning Long Erik to Long Jan lighthouse, drawing thousands annually.
The Octopus Festival is celebrated in the village of O Carballiño, in Galicia, on the second Sunday of August. It takes place beside the Arenteiro River, in the Municipal Park of the city, in the middle of a pine and eucalyptus forest. This is a National Tourist Interest Celebration that attracts thousands of visitors each year.
In the heart of the Picos de Europa Mountains, the village of Arenas de Cabrales helds an annual fair focused on one of its most popular gastronomic products: “Cabrales” Cheese (strong cheese).
During the last week of August each year, gourmets and food lovers have a date in Maastricht at the Preuvenemint, the biggest gastronomic festival in the Netherlands. A four-day long event whose name says it all: a combination of the Maastricht words preuve (taste) and evenemint (event). Thus, the Preuvenemint is an event where guests can taste the good things in life, experience both culinary surprises and an appealing musical program.
Dürkheim Sausages Fair (Wurstmarkt) is internationally well known as the world’s biggest wine festival and is one of the most popular culinary feasts in Germany.
The world’s largest beer festival – Oktoberfest, with over six million annual visitors, 14 lively beer tents, and genuine German festivity.
The Beer Festival in Copenhagen is a not-to-be-missed event for beer enthusiasts and attracts thousands of revellers each year. It’s a unique chance to enjoy more than 800 different beers from both Danish and foreign breweries and to learn about beer’s production processes.
“Vintage” is the grape harvest festival held annually each autumn. It is celebrated throughout the more important Czech cities whose wine experience dates far back. Litoměřice’s “Vintage” is the largest celebration of wine in northern Bohemia and is accompanied by an intense cultural program with a procession of knights, medieval music and, of course, tasting of the wines produced across the entire region.