Sometimes you need to see something from another perspective to understand its beauty. In Europe, every perspective hides a new discovery, even under the water. From the shores of Italy to the clearwaters of Iceland, find what’s hiding beneath the surface of Europe with this gallery.
The therapeutic use of hot springs has been present in Europe from ancient times to the present day, giving birth to a number of spa towns well-known for the beauty of their buildings, or long tradition of welcoming guests and the healing properties of its springs.
With a past as storied as Europe’s, it’s impossible not to take in some history while on your trip. Find out more about UNESCO World Heritage Site in the European territory.
Europe is home to some of the World’s most beautiful mountain ranges. The Alps, The Pyrenees and the Carpathian Mountains all stretch along Europe’s landscape. And atop these ranges you’ll find marvelous snowcapped peaks. Browse this gallery to learn more about Europe’s tallest peaks. Then, experience their natural grandeur in person on your next European adventure.
Much of Europe is known for its beer and wine production. But we don’t just know how to make them; we know how to drink them. From energetic beer festivals to exquisite wine gatherings, there’s plenty to celebrate. Drink up six of the best beer and wine festivals throughout Europe with this gallery.
Spring is the perfect time to be in Europe. The sun comes out, the days get longer and all the plants begin flowering. It’s also the perfect time to get away from busy European capitals and enjoy the out of the way secret locations and green spaces of the world. Make your way to Belgium for the Greenhouses of the Royal Palace at Laeken, Brussels. Beauty can be found at the Winter Garden in both its plant life and Art Nouveau architecture; the massive greenhouses with their ironwork frames are home to many rare and beautiful plants. They cover six acres of striking rotundas, domes and galleries. Twenty full-time gardeners meticulously tend this impressive collection.
Could you imagine so much variety in Europe? From Finland to Azores or From Malta to Ireland, 71 destinations decided to gather to promote sustainable tourism under two words: Eden Network. The Eden Network: surprise yourself with Europe!
Sidra (or cider) production in the region known as Green Spain began in the late 11th century when farmers planted apple orchards and began producing cider. Over time, as Asturias became the central cider-producing area of Spain, strong traditions developed and define what we now identify as Spanish cider. Sidra is a tart and refreshing beverage made from fermented fresh apple must. Apple trees grow prolifically on the rolling hills of the rural landscape, making cider a local culinary staple. The beverage can only be made from a concoction of the 22 specific apple varieties grown in the region and must be comprised of at least 5% alcohol.
Europe’s culture is not limited to its numerous art museums and palaces. Some of Europe’s greatest stories can be heard over a glass of wine, beer or other drink within the walls of a pub or finest alcohol outlets off the beaten track.
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Some of life’s best adventures happen when the sun goes down. And it’s no different in Europe. From dancing the night away in Barcelona to walking under the moonlight in Paris, each city offers its own nightlife excitement. Browse this gallery before your next European escapade to see which city’s nightlife is best for you.
Every traveller has their place (or places) they want to visit in Europe. But whether you prefer snowkiting in Norway or relaxing in the natural hot springs of Hungary, discovering fortresses in San Marino or photographing Dutch windmills in The Netherlands, find the activities and destinations you’ve dreamed of by knowing what style of vacation appeals to you.
Capons are often used in the traditional cuisine of Vicenza and Capon ala canevèra is a dish that is usually prepared in winter, during Christmas holidays. But what is the canevèra? It’s a kind of pipe used as a blowhole during the cooking process in the oven, so the meat can keep all its taste.