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Zigante Truffle Days: A delectable celebration in Istria, Croatia, featuring exquisite truffles, gastronomy, and local culture.

Winobranie Wine Festival: A joyous celebration of harvest, wine, and culture in Poland’s picturesque vineyard regions.

Belgrade Beer Fest: Serbia’s largest beer festival, blending music, culture, and an array of brews in a lively city atmosphere.

Explore Budapest’s Wine Festival at Buda Castle Hill with diverse wines, gourmet dishes, and VIP privileges.

The Old Vine Festival celebrates Maribor’s ancient vine with wine, food, culture, and entertainment, a tribute to this historic landmark.

Odprta kuhna stands as Slovenia’s premier food market, introducing a breath of fresh air and innovation to the local culinary landscape.

The Priorat Wine Fair, dedicated to DOC Priorat and DO Montsant, is held annually on the first weekend of May.

The Food Festival brings together top Danish and Nordic breeders, growers, and chefs dedicated to high-quality, sustainable cuisine.

The old town of Trapani comes alive with a vibrant street food festival, a sensory explosion of flavors, scents, colors, and lively voices.

Denmark’s culinary scene shines with top chefs, renowned eateries, and the cherished smørrebrød, exemplifying the depth of Nordic cuisine.

Rosalia Festival — an easy-going welcome of summer, street food and live concerts in the heart of the most famous park of Budapest! Taste close to 200 Hungarian and foreign rosé and sparkling wines presented by more than 50 wineries in the green heart of the capital. Enjoy wine with plenty of street food, either under the trees or treating yourself in the sunshine, and finish your culinary adventures with quality desserts and artisanal ice cream. In the evenings, it is time for great live concerts on the Jazzy Stage, followed by DJs and party until midnight. Winelovers with family and children do not stay home: we offer programs for kids on each day of Rosalia!

Ice cooled wines by the best Hungarian producers await visitors along the Tagore Promenade at the Vince Balaton Wine festival in Balatonfüred. Selected gastronomic delights and free concerts will add a bit of magic to the summer nights. But something is happening on the lake too; the legendary Blue Ribbon, the most prestigious around the lake sailing competition will be taking place concurrently.

A celebration of Hungarian winemaking with tastings, live music, and a vibrant atmosphere in the heart of Szeged.

This world-renowned festival, a record-holder, celebrates fish soup and friendship every second Saturday of July.

The festival aims to promote the local food culture from Southern Transylvania. The visitors will have the opportunity to discover and understand the authentic local gastronomy, both food and seasonal recipes, through seven culinary events.

Zivania is a traditional alcoholic beverage produced for centuries in Cyprus which has played an important role in the everyday life of the locals. With an alcohol content of 40-99%, it is no surprise that the island’s national drink of Zivania is also referred to as ‘firewater’!

Explore Hungary’s finest cuisine at the prestigious Gourmet Festival, showcasing creations by renowned chefs.

Festival which transforms a medieval town into a genuine showcase of cakes and sweets, a paradise for sweet lovers.

On this day, homes and farmyards across the region throw open their doors. Seto cheese, cold soup, mushroom pies – these and more interesting local foods can be sampled at Setomaa’s family cafes. The event won the EHE Setomaa 2013 award for the best tourism event in the region in 2013.

The Development Society of Gruyères-Moléson organizes the Cheese Festival in the heart of the medieval town of Gruyères.

Embark on a Journey to Savor Alpine Dining Delights on Saas Valley’s Gourmet Trail, Immersed in Nature’s Beauty and Serenity.

“Taste the Mediterranean” is a unique gourmet and cultural Festival that presents the Mediterranean food and way of life. The Festival gathers famous international chefs and local cooks, food and wine producers, sommeliers, nutritionists, artists, journalists and foodies. A Mediterranean market, cooking shows, wine tastings, exclusive dinners by Michelin starred chefs, traditional cuisine by the local restaurants and “konobas” (typical Dalmatian taverns), music, exhibitions, and workshops are on the programme. Good food. Good wine. Good fun. Taste the Mediterranean in Šibenik!

The second Good Food Festival: Four days, premium ingredients, award-winning wines, visiting cuisines, and renowned chefs.

The 24th edition of the festival features products and tasty delights from Certaldo.

The annual Festa del Torrone (Nougat Festival) in Cremona, Italy, gathers over 150 nougat makers worldwide for a 9-day event in November.

In Baix Camp, in the village of Riudoms, the Hazelnut Fair has been celebrated during the second weekend of August for 400 years already. Nowadays, the fair offers expositions of nuts and their derivatives, all of them used in the local gastronomy.

Held every year from end-September to early-October, the Eel Festival in the town of Comacchio, Italy, is a yearly appointment for the fans of this type of fish and Italian gastronomy.

The picturesque parish square in the agricultural village of Imgarr will host ‘Festa Frawli’ – the annual Strawberry Festival.

Recco in Liguria hosts the annual Focaccia Festival, a celebration of the renowned cheese-filled focaccia, a quintessential Ligurian delicacy.

The San Miniato White Truffle Market in November is an acclaimed international fair with diverse gastronomic and cultural events.

Since 1945, this unusual festival brings together crowds of people every year, ready to have a great time hurling tomatoes at each other.

The holiday of the Elena pork ham is a yearly tradition and is organized by the local tourism council and the Elena municipality. The main idea is to revive the forgotten tradition of the Elenian fair that was held on Dimitrovden – a big Christian holiday.

The Gernika Market, a renowned Basque gastronomic festival, is held in the historic center of Gernika – Lumo on the last Monday of October.

Experience the union between tradition and modernity of Portuguese cuisine.

Indulge in exceptional brews at Summer Beer Lovers’ Festival. Microbreweries and producers present their finest for a tantalizing taste experience!

Embark on a wine-tasting journey in Bertrix, Wallonia (Belgium), and explore an array of wines sourced from diverse European regions.

Indulge in the finest Alba White Truffles at the International Truffle Fair. A gourmet experience like no other!

Every second Sunday in May, Camogli in Liguria, Italy, honors Saint Fortunato, the patron saint of fishermen, with a Fish Festival.

Every third Sunday of May, the Italian town of Monterosso al Mare celebrates lemons during the Festa del Limone! The festival brings together the whole community to decorate the village with numerous variations of typical local products, as mentioned by Montale in his poems.

Every August, the Mainz Wine Market in the Romantic City Park brings together regional wine enthusiasts for a vibrant gathering.

Germany’s largest vintners procession, election of the Palatinate and German wine queens and German wine fair.

Orígens® is designed for lovers of good food and also for those who are concerned about the environment and prefer buying healthy local products with a certified quality.

Explore Catalonia’s famous Mercat del Bolet de Cal Rosal for an array of mushroom products, local delicacies, and Berguedà specialties.

The Lemon Festival dazzles with floats, lit gardens, and colossal designs, creating a truly unique experience.

In Prague Coffee Festival for the first time visitors can expect not only one day show but two days full of coffee events! Visitors will have the chance to taste coffee from the Czech and foreign roasteries either on the Espresso bars or the Brewing Bars or in the form of cupping.

The Wachau is a region which straddles the banks of the Danube, is rich in history and blessed with a mild climate and outstanding white wines. Surrounded by this magic scenery a Festival takes place that over the past seven editions has won its place on the international gastronomy scene. During its program, the world heritage site of Wachau dazzles with a delicious culinary programme and the presence of top international chefs.

“Taste of Stockholm” is a five-day food festival showcasing the best producers, chefs, and restaurants from across Sweden in the capital city.

The South Tyrolean Speck Festival in Plan de Corones is dedicated to the Italian gourmet cured and smoked ham Speck Alto Adige. During the two-day long festival visitors will enjoy a colourful programme of entertainment. In addition to highlighting Speck alto Adige PGI (Protected Geographical Indication) the festival is celebrating South Tyrol´s traditions with a broad variety of entertainment, traditional South Tyrolean music and a farmers’ market.

A taste of Värmland is the festival which shows and celebrates the local food of Värmland. It takes place in Mariebergsskogen, the city park of Karlstad, on the 24th and 25th of September. It is a tradition since 2011 and 16 000 visitors are expected at the festival this year.

The Harvest Festival takes place on the peninsula of Värmlandsnäs in the middle of Lake Vänern. It’s a weekend that celebrates food and crafts traditions of the Swedish countryside. Welcome to an amazing weekend!

Ílhavo hosts the Sea Feasts, featuring the iconic Codfish Festival, honoring a cornerstone of Portuguese cuisine.

The Wine Harvest Festival of Rioja Alavesa is a road show festival started in 1994 in the town of Laguardia, holds its main act in the town of Labastida. This massive event aims to inform visitors about the municipalities, their lifestyle and principally about wine as the main product of rural development in the region.

The small medieval town of Grevenmacher, in Luxembourg’s Moselle Region, provides the pretty scenery offered while enjoying the internationally well known Luxembourg wines and crémants, at the occasion of one of the most popular festivals all over the region. The traditional Wine and Grape Festival offers a unique choice to taste them while discovering this pretty village with its narrow streets, handsome winegrower’s houses and a region that stimulates all senses.

Discover this gourmet festival which takes place during the month of April in all the restaurants of Bouillon and the nearby villages.

In the heart of the Picos de Europa Mountains, the village of Arenas de Cabrales helds an annual fair focused on one of its most popular gastronomic products: “Cabrales” Cheese (strong cheese).

Experience Aegina, the renowned ‘Pistachio Island,’ at its annual ‘Fistiki Festival’ in September for a celebration of this beloved nut.

Weimar’s Onion Market, Thuringia’s largest festival, held in October, draws around 300,000 visitors annually.

During the last week of August each year, gourmets and food lovers have a date in Maastricht at the Preuvenemint, the biggest gastronomic festival in the Netherlands. A four-day long event whose name says it all: a combination of the Maastricht words preuve (taste) and evenemint (event). Thus, the Preuvenemint is an event where guests can taste the good things in life, experience both culinary surprises and an appealing musical program.

In October, in the Capital City of Finland the biggest food and wine event in the country takes place. It’s held at the Helsinki Exhibition & Convention Centre (Mussekeskus) and it brings together international gastronomic delicacies that visitors can taste as well as culinary experiences. It is a real paradise for gastronomy lovers that runs over four days.

The Stuttgart Wine Festival is a not-to be-missed event for wine lovers. It is held each year in the Baden-Württemberg region of Germany. The festival’s entire focus is on food and wine, and it’s a summer event with a twist: there is no loud music! Those who, in addition to gastronomy, also love velocity and cars will find a real paradise and this event is the perfect chance to discover the region.

Öland’s Harvest Festival revives Michaelmas traditions, spanning Long Erik to Long Jan lighthouse, drawing thousands annually.

Kravji Bal is the greatest fest of Bohinj’s municipality. It’s a traditional event that has been presenting over the last 60 years the local tradition, habbits, food and artifacts. It’s one of Slovenia’s greatest events. On a day before, on Saturday, there is a great Cheese and Wine fest which starts at noon and ends at midnight, so you can have rest for the Kravji Bal.

If you have a sweet tooth, visit the annual chocolate festival in the Italian town of Perugia, which is without a doubt, a dessert lover’s paradise! Get your chocolate in the regular bar variety or try some chocolate liquor, hot chocolate, or even a chocolate kebab!

For 19 years the Principality of Monaco has celebrated an exciting culinary event focused on local gastronomy delicacies and temptations in November each year. For three days, visitors can experience an incredible gastronomic tour, wander through hundreds of stalls tasting delicious authentic foods from the region and enjoy cooking shows and demonstrations.

A grand celebration of culinary excellence, uniting top chefs and food enthusiasts in Austria’s capital for a lavish experience.

Leuven Beer Month closes with what may turn out to be the most interesting event of all: the two-day Leuven Innovation Beer Festival introduces you to unique beers and creative brewers.

The world’s largest beer festival – Oktoberfest, with over six million annual visitors, 14 lively beer tents, and genuine German festivity.

Seu d’Urgell’s Fair St. Ermengol hosts the Pyrenees Artisan Cheese Fair with diverse cheeses from about forty regional makers.

Copenhagen Cooking: A month-long culinary celebration at the forefront of Northern Europe’s gastronomic scene.

Immerse in the Southern Great Hungarian Plain’s traditions. Sausage-making teams compete, creating a lively event. Visitors savor local fare.

Rueda DO stands out in Spanish wine-making for its aromatic whites, largely attributed to the Verdejo grape.

Girella Fair features local crafts and offers a taste of the traditional ‘girella’ dish at Plaça Mercadal square!

Enjoy Frankfurt’s famous Apfelwine, a crisp cider made from traditional apples. Explore a variety of options at the lively festival stands!

Galway’s International Oyster & Seafood Festival, held each September, is a globally renowned event, second only to St. Patrick’s Day.

Since 1954, Clarenbridge hosts a lively festival celebrating seafood, featuring food, music, and entertainment, with the Oyster as the star.

The Aplec del Caragol in Lleida each May celebrates escargot, recognized as a Festival of National Interest for Tourism and Tradition.

Join the Festa de la Verema every second weekend in September for grape-related activities, food, crafts, tours, tastings, dances, and more!

Poboleda’s Old Fashioned Wine Harvest Festival, Festa del Vi i la Verema a l’Antiga, in mid-September, is a Priorat wine calendar highlight.

Towards the end of October, Paris hosts the Salon du Chocolat, a global celebration that draws thousands of chocolate enthusiasts together.

Cous Cous Fest: A vital event for seventeen years, uniting Euro-Mediterranean nations in cultural integration.

During the Festival, Pezinok becomes a venue for massive wine tasting. Local bands, authentic food and grape must are all part of it.

An appealing evening and night action hopping around wine cellars and testing Moravian wines.

The Fiesta del Marisco in Galicia showcases Rías Bajas’ finest seafood, attracting visitors from near and far.

Experience Vilanova i la Geltrú’s genuine Xató at the Festival del Xató, featuring tapas made from local market produce.

Manlleu’s Festa del Porc i la Cervesa in late September features tastings of pork products, charcuterie, craft beers, and entertainment.

Those who love wine and Brussels gastronomy will be delighted by the gastronomic festival eat! Brussels, drink! Bordeaux.

Trepat Feast is pairing wine and art in an environment of unquestionable beauty such as the different portals of houses and other landmarks of the ancient town of Cronca de Barbera, characterized by its narrow streets, with well-maintained and typical building houses.

The South Tyrolean Bread and Strudel Festival highlights fresh bread and authentic South Tyrolean apple strudel from 20 local bakeries.

Tallinn Street Food Festival brings together a world of flavors, showcasing an array of international street food delights.

Estreito de Câmara de Lobos celebrates the ancient Madeira wine tradition with cultural activities, while downtown Funchal hosts some events.

Radovljica hosts Slovenia’s only chocolate festival. Producers from across the country showcase their creations along with cooking shows.

Belgium, with almost 450 unique beers, is a paradise for enthusiasts. The Belgian Beer Weekend offers a prime chance to explore this selection swiftly.

The Festival of Taste in Gruczno is one of the most important culinary events in Northern Poland. Many people make a pilgrimage there each year to learn local varieties of honey, cold cuts, tinctures or jams. This is demonstrated by the festival guests, who are gourmets from all over the country, fans, often restaurateurs and culinary journalists. It is the only event of this magnitude in Poland that is recommended by Slow Food, a prestigious international organisation dedicated to the protection of cultural tastes.

Calling all foodies! Enjoy a day of culinary delights in Ghent with dishes from renowned local chefs and authentic city favorites.

The Silesian Flavours Festival is one of the most popular and recognizable culinary events in the Śląskie Voivodeship.

The Taste of Antwerp is the biggest culinary festival in Antwerp. The festival has been substantially growing every year. The great selection of participating top restaurants, the beautiful location next to the Schelde, and the creative execution (decoration, fresh herbs, wooden plates) make this festival one of the top culinary festivals in Belgium.

Each summer, Rethymno hosts the vibrant ‘Cretan Diet Festival’ at the scenic Municipal Garden offering local products.

Each September, wine and champagne enthusiasts celebrate the Riesling Open in the scenic Moselle River Valley.

Over the years, this national event has become a must in relation to top-quality products for all those who appreciate good food.

This market, taking place in Bulle, every Thursday of July and August (Wednesday if Thursday is a holy day), is the best way to discover a region and its inhabitants. The season for the folk market is summer.

The Bordeaux Wine Festival is for those who love wine and food and like celebrating them both in a wonderful atmosphere. It is a four-day-long event focuses on the wines from the Bordeaux and Aquitaine Regions. It is the perfect occasion to experience the world of wine culture in its varied manifestations and to also discover the architectural beauty of Bordeaux (listed as a World Heritage Site by UNESCO), its cultural assets and the surrounding vineyards.

The Octopus Festival is celebrated in the village of O Carballiño, in Galicia, on the second Sunday of August. It takes place beside the Arenteiro River, in the Municipal Park of the city, in the middle of a pine and eucalyptus forest. This is a National Tourist Interest Celebration that attracts thousands of visitors each year.

Dürkheim Sausages Fair (Wurstmarkt) is internationally well known as the world’s biggest wine festival and is one of the most popular culinary feasts in Germany.

The Beer Festival in Copenhagen is a not-to-be-missed event for beer enthusiasts and attracts thousands of revellers each year. It’s a unique chance to enjoy more than 800 different beers from both Danish and foreign breweries and to learn about beer’s production processes.

As the home of Italy’s most famous export, the pizza, Naples rightly holds a big celebration in its honour As well as sampling the true Neapolitan pizza, the festival offers lessons on how to make the perfect dough and traditional tomato sauce, so you can take a little bit of Napoli back with you!

Winter Food Festival is a unique festival in Slovakia. Third year offers a chance to taste 40 of the best Slovak restaurants according to popular guide Gourmet in Slovakia. During the festival, restaurants offer next to their regular menu also a special festival menu for discounted price! Festival menu consists of three meals in categories: Our iconic meal, Regional flavours and Our mothers’ recipe. We offer visitors an unforgettable experience and blissful feeling of the delicious food, the restaurant atmosphere and professionalism of the staff.

Plenty of cooking demonstrations with some of Ireland’s best known chefs.

Hamrun’s Chocolate Festival: Where Chocolate Becomes Art. Explore new recipes, shop treats, and marvel at chocolate sculptures.

Indulge in the vibrant tapestry of flavors at Belgrade’s Ethnic Food and Drink Fair.

New jenevers, culinary delights and Hasselt specialities flavored with music, street theater and ambience. This is Hasselt Jenverfeesten!

Long-time vinicultural traditions come alive during this event bringing together some of the best local and international wines.

The Catalan Wine and Cava Fair near Barcelona is a great place to taste wine from more than 70 cellars at one of the most celebrated street fairs in the city!

Làctium Festival draws on the huge gastronomic variety on offer in the city of Vic, which transforms into a gastronomic benchmark for dairy products during those two days. The Festival is a great attraction for foodies and the cheese-loving public who would like not only to taste them, but also to learn how to cook with dairy products.

Savor Berguedà’s wild flavors in our annual hunting and truffle feast!

The popular Fira de la Llenega takes place in Cardona on the last weekend of October and it is a fair dedicated to the world of mushrooms with various activities related to this local product.

The Festa del Most of La Granada is one of the most popular wine festivals in the Penedès region. It is held in October to celebrate the end of the grape harvest. As in other towns in the Penedès region, the culture of wine has had a major impact on the calendar of festivals and events, and the huge importance of the vineyards and wine is reflected in such traditional celebrations as this festival dedicated to wine must.

Celebrate winter warmth at Escudella Festival – Catalonia’s culinary delight!

The festival offers a whole range of tasting experiences, the newest knowledge within the Nordic kitchen and a range of activities to engage in.

The most popular sausages in Serbia are the ones of the Turija. Kobasicijada is an international festival which has as main attraction the giant sausages.

In the old city centre of Lendava, in the historical backdrop of townhouses and at the foot of the Lendava vineyards, the biggest goulash stew, called bograč is part of a cooking contest that has been hosted here for more than a decade.

Ostend’s Gastronomic Delight: A L’Ostendaise Experience

Hapje-Tapje is a well-known, one-day summer event for gourmets and epicureans. A culinary walk with delicious snacks, drinks and loads of atmosphere will take you on a tour of the city centre.

This festival was launched in 2005 on the occasion of the 100th anniversary of Slovenian cinematography in Ljutomer, where the first Slovenian motion pictures were made by Dr. Karol Grossmann. Today the film and wine festival offers great entertainment to locals and visitors alike and is the pride and joy of the Prlekija region.

Every year on the third Sunday in July a unique gastronomic event and contest is held in Nin, where each family presents their Sokol (a dried/cured pork neck meat product) to the public and to the jury who announces the winner of the annual event.

It’s the ideal place to taste different kinds of bacon and sausages, and enjoy traditional products such as handmade candies or chocolates.

Held in one of Austria’s most popular wine regions, The Wachau, the Literature & Wine Festival is an annual international event where visitors will encounter readings, music and locally-grown fine wines. The festival provides the opportunity to enjoy this different and magical experience with a scenic backdrop: the Benedictine monastery, Goettweig Abbey.