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Experience the magic of harvest season

If you seek authentic, hands-on travel and have a passion for wine, then Portugal’s vindimas, the traditional grape harvest, belongs at the top of your bucket list. This annual event is more than just picking grapes; it’s a vibrant celebration of Portuguese culture, heritage, and community.

Portugal’s winemaking roots run deep, with centuries of tradition and award-winning wines celebrated worldwide. There’s no better way to understand this legacy than by visiting the regions where these wines are born. During vindimas, visitors are invited not only to taste but to live the wine experience alongside locals.

The grape harvest typically occurs between late summer and early autumn. Although the exact dates vary by region, climate, and grape variety, the spirit of the season remains constant: joyful, rooted in group spirit, and deeply connected to the land. It’s truly a community celebration.

In regions like the Douro Valley, the world’s oldest demarcated wine region and a UNESCO World Heritage Site, the harvest is a magical time. Rolling hills cloaked in reds, purples, and golds become the backdrop for timeless rituals. Many wineries open their doors to visitors with immersive harvest programs, offering the chance to hand-pick grapes, stomp them in ancient stone tanks (lagares), and enjoy tastings paired with local dishes and music.

Further south, the Alentejo region also shines during harvest season. Known for its expansive vineyards and warm hospitality, Alentejo offers similar hands-on experiences, from grape picking to blending your own wine. Some wineries even let you take home the result of your work! Imagine sharing with friends a bottle of wine that you helped to produce. The region’s slower pace and commitment to responsible viticulture add a unique layer to the experience, making it the perfect setting for meaningful, slow travel.

Beyond Douro and Alentejo, regions such as Dão, Bairrada and Setúbal, as well as the islands of Madeira and the Azores, also celebrate the harvest season with festivities that showcase local flavors, time-honored traditions, and warm hospitality. Across the country, you’ll find many harvest programs that invite you to take part in every step, from picking sun-ripened grapes to feeling them crush beneath your feet, while sharing laughter, stories, and of course, glasses of beautifully made wine with your hosts. Each destination offers a distinct expression of Portuguese terroir and a chance to create lasting memories with those who live on and love the land.

So, pour yourself a glass of Portuguese wine, pull out your calendar, and plan your next adventure during the grape harvest season. Come connect with Portugal’s people, landscapes, and traditions — one grape at a time.

Cheers, or as we say in Portugal, saúde!!

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